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- Impossible Foods
Impossible® Beef is a mix of proteins, flavors, fats, and binders The key difference from your average beef from animals? Our ingredients are derived from plants
- Impossible® Meatloaf | Impossible Foods
Try this classic meatloaf recipe featuring Impossible® Ground Beef Meat from Plants and fresh herbs, yellow onion, garlic, with options to make it spicy!
- Impossible® Sausage Meat From Plants
Impossible™ Sausage Meat From Plants cooks just like its animal counterpart, and it can be used in all your favorite sausage recipes, from omelets to pastas (and everything in between) Want the details?
- Impossible® Steak Bites Meat From Plants
Impossible® Steak Bites Meat from Plants are exactly what they sound like: pre-cut, juicy bites of pure deliciousness From stir fries to salads to fajitas to sandwiches to protein-rich breakfasts, these beefalicious bites go great with everything that steak goes great with (aka most things )
- Impossible® Burger Patties Made From Plants
Made from plants for people who love meat Choose Impossible Burger, available in convenient plant-based beef patties
- What are the ingredients in Impossible® Beef Meat From Plants?
Our plant-based Impossible Beef combines carefully selected ingredients that recreate the delicious beefy taste you know and love The key difference from your average beef from animals? Our ingredients are derived from plants
- What is Impossible Foods?
What is Impossible Foods? Impossible Foods was founded in 2011 by Patrick O Brown, M D , Ph D with the goal of making meat from plants We started with a simple question: “What makes meat taste like meat?”
- Impossible® Lite Ground Beef Meat From Plants
Meat obsessed but want to eat healthier? Impossible Lite Ground Beef made from plants is heart-healthy¹ and has 75% less saturated fat than lean 90 10 ground beef from animals ² Diets low in saturated fat and cholesterol, and as low as possible in trans fat, may reduce the risk of heart disease
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